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Softgel Manufacturing Services

BF-ESSE provides softgel manufacturing services for food supplement brands, offering a structured solution for liquid and oil-based supplement formats. Softgels are widely used for ingredients that benefit from encapsulation in a sealed, unit-dose format that protects sensitive compounds and simplifies daily consumption.

Encapsulation of dietary supplements
This service is designed for brands seeking a market-ready softgel solution with controlled execution, defined options and the ability to evaluate samples before production — without the uncertainty of open-ended formulation development.
Softgels as a supplement format
Softgels occupy a specific and well-established role in food supplement manufacturing. They are most commonly used when active ingredients are liquid, oil-based or lipid-soluble, and when stability and oxidation control are critical.
From both a manufacturing and consumer perspective, softgels offer several practical advantages:
  • precise unit dosing,
    independent of powder flow or compression behaviour
  • protection of sensitive ingredients
     from oxygen and environmental exposure

  • smooth and easy consumption,
    especially for daily-use supplements
For many products, softgels are selected not for marketing reasons, but because alternative formats (powders, tablets or hard capsules) are technically less suitable.

Formulation approach for softgels

Softgel manufacturing is based on predefined formulation concepts suitable for food supplement applications. This approach prioritises manufacturing stability, repeatability and predictable scale-up over experimental or highly customised development.

In practice, softgels are typically used for:
  • Oil-based
    vitamins
  • Lipid-soluble
    ingredients
  • Fatty acid
    formulations
  • Functional
    oil blends
Formulation feasibility is always aligned with capsule size, fill volume and packaging format, ensuring that the final product can be produced consistently and handled reliably in downstream packaging.
Typical softgel products include:
  • Omega-3, fish or krill oil
    and other fatty acid supplements
  • Oil-soluble vitamins
    such as vitamin D, E, A or K
  • Herbal oil extracts
    and lipid-based plant ingredients
  • Functional oil blends
    and combined liquid formulations
  • Coenzyme and antioxidants
  • Flaxseed oils
  • CLA
  • Lecithin
    and other mixes

Packaging options for softgels

Softgels can be prepared for standard consumer packaging formats, such as jars or bottles. Packaging configuration is selected based on capsule size, daily serving and distribution channel.

Secondary packaging and labeling options can be integrated as part of the manufacturing project to support retail or direct-to-consumer sales, ensuring a complete and ready-to-launch product presentation.
Summary
Softgel manufacturing provides a reliable and consumer-friendly solution for liquid and oil-based food supplements. By focusing on predefined - White lable formulation concepts, established capsule formats and sample evaluation prior to production,
BF-ESSE supports controlled, predictable and efficient softgel product launches.
This service is particularly well suited for brands that value technical clarity, manufacturing stability and a clear path to market.

Softgel Manufacturing – FAQ

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Arturs Rubens
Executive Director, BF-ESSE
Brivibas gatve 369 k-2, Riga, Latvija,
LV-1024
Project handling and coordination
Saftgell manufacturing projects are managed within BF-ESSE’s project framework. We coordinate the process from product definition through packaging preparation, ensuring alignment with agreed specifications and presentation requirements.